Benefits of Ginseng
Ginseng is an herbaceous perennial plant that belongs to the Araliaceae family. Ginseng is found in Eastern Asia, particularly in Manchuria, Korea, and Northern China. It was first introduced by the Jesuits priests in the seventeenth century to Europe where it became popular for its purported ability to restore energy.
Ginseng possesses certain chemical compounds such as ginsenosides (over 30 varieties), polysaccharides, and amino acids that may account for its health benefits.
Ginseng is known to increase energy levels, improve physical endurance and help the body’s resistance against stress. It also has potent antioxidant and anti-inflammatory properties. This herb is used in treating various health conditions such as cardiovascular diseases, immune deficiency, obesity, and cancer.
Ginseng has been found to possess significant anti-inflammatory effects on the body. A study revealed that ginseng inhibits NF-κB activation and subsequent cytokine production in an animal model of colitis (inflammation of the colon).
According to another research, ginseng extract was found to counteract asthma and inflammatory bowel disease (IBD), which is a chronic intestinal disorder that causes inflammation and ulcers. Ginseng also inhibits colon cancer cell proliferation by reducing the levels of key proteins involved in cancer development.
Ginseng’s effects on the respiratory system are beneficial for asthma patients because of this herb’s anti-inflammatory activity. This herb also has an insulin-potentiating effect that can be used in the management of diabetes.
Ginseng extract inhibits matrix metalloproteinase 9 (MMP9), which is a protein enzyme that plays an important role in tumor cell invasion, metastasis, and angiogenesis (formation of new blood vessels).
Methanolic extract from ginseng has been found to exert a potent antioxidant activity. In a study using mice, pretreatment with ginseng extract significantly reduced the infarct size after an induced stroke.
Ginseng also activates NO release and improves memory retention in an animal model of Alzheimer’s disease. Ginseng is also known to have a protective effect against DNA damage. Small-scale clinical trials have shown that ginseng may be beneficial in the treatment of erectile dysfunction and male infertility.
Ginseng tea, which is made from ginseng root, is one of the most popular drinks in South Korea. Ginseng has medicinal properties including preventing fatigue and increasing energy. So many people drink it every day.
But nowadays, ginseng tea products are making people worry about their health because some fake ginseng tea products are produced by using harmful ingredients.
Ginseng tea is not only popular in South Korea but also all over the world. Because of its popularity, some people who just want to make money produce fake ginseng tea. When people drink fake ginseng teas, they may suffer from side effects such as liver disease or stomach cancer.
Ginseng benefits for skin:
They produce many fake products that use mycelia of poisonous mushrooms instead of real ginseng roots. It is very hard to identify the harmful ingredients added to these teas. There are many cases where people who drink fake ginseng tea get sick.
As ginseng is expensive, it is very profitable to produce fake products that use cheap ingredients instead of real ginseng roots. So some tea manufacturers just want to make money and don’t care about people’s health.
There are many cases where people who drink fake ginseng tea get sick. South Korea produces the most amount of ginseng in the world, so it is easy for manufacturers to produce fake ginseng products. Also, real ginseng products are usually sold through traditional markets, not supermarkets or other stores, which makes it hard to regulate the market.
People who make fake ginseng tea products are very good at making copycat products. It is hard to identify whether the product is real or fake just by looking at it. Also, many people don’t know what ingredients to look for in order to make sure their ginseng tea is real.
Ginseng extract benefits:
The problem is that some manufacturers make fake ginseng tea by using low-quality or poisonous ingredients instead of real ginseng roots. Some may even use mycelia from poisonous mushrooms. Ginseng tea is usually made with high-quality ingredients, but if the ingredient source changes to something different there are many health problems that could happen.
Ginseng supplement side effects:
Most of the ginseng roots used for tea are grown in South Korea’s North Chungcheong Province. Some manufacturers, however, use cheaper ingredients to make fake products instead of real ginseng roots. These cheap ingredients usually come from China or other countries with cheap labor costs.
Ginseng tea side effects:
In this case, Janice Cauley quickly got liver cancer and had to have a liver transplant right away. If you feel sick after drinking ginseng tea, you should immediately go to the hospital. It usually takes a long time for people who drink fake ginseng tea products to notice that they are being poisoned.
ginseng pills The other problem is that the harmful ingredients used for fake ginseng tea come from other countries. These other countries usually use cheaper labor costs and other materials to produce these fake ginseng products so it is hard to regulate where they come from. There are many cases where people who drink fake ginseng tea get sick.
Ginseng tea results:
Some people even purchase ginseng tea products made with harmful ingredients from foreign countries. These foreign-made ginseng tea products have side effects on the body, including poisoning symptoms.
An American woman named Janice Cauley drank Chinese-made fake ginseng tea and got liver cancer. If you buy ginseng tea from foreign countries, there is a high risk that your ginseng tea will be fake and poisonous.